• Professional Cookery, Hospitality & Events Management

Why take this course?

If you often wish you could make stovies that are as good as your granny used to make, then this course is for you! It will teach you how to cook delicious, traditional dishes for all the family to enjoy – and some may even have a modern twist.

What you will experience

You will cover a range of starters, main courses and desserts, as well as different presentation techniques. On completion of this course you’ll be ready to impress family and friends next time they come over for Sunday lunch!