Duration

1 Day

Starts

08 Feb 2020

Mode of Study

  • Part-time

Fees

£79

Interests

  • Professional Cookery, Hospitality & Events Management

Campus

  • Aberdeen City Campus

Why take this course?

In this one day workshop you will learn about the different cuts of steak and the quality of each cut. Once you have mastered this, you will then learn how to cook your steak the right way, ensuring maximum flavour for your steak dinner.

What you will experience

You will receive expert tuition and learn within a fun but professional environment.