F
Level 2 (SCQF Level 5)

Food & Cookery Skills

This five-month qualification offers an in-depth exploration of the culinary sector, with a focus on hands-on practical and advanced technical skills.

Qualification Type

Level 2 (SCQF Level 5)

Duration

5 months

Starts

Jan 2026

Mode of Study

  • Full-time

Interests

  • Professional Cookery & Hospitality

Campus

  • Fraserburgh Campus
P
SCQF Level 4

Passport to Sport

The course is aimed at those who wish to participate in sport and physical activities. It will introduce learners to a range of sporting activities and would be suitable for anyone who may wish to pursue a career in the sport and fitness industry.

Qualification Type

SCQF Level 4

Starts

Jan 2026

Mode of Study

  • Full-time

Interests

  • Sport, Fitness & Uniformed Services

Campus

  • Fraserburgh Campus