Online Certificate


Flexible start date




  • Care
  • Professional Cookery, Hospitality & Events Management


  • Online

Why take this course?

There is a growing trend of spiking in the UK. As the hospitality sector reopens its doors to the public, the number of reported spiking incidents have seen a dramatic increase. There is also a worrying new trend of needle spiking which brings new challenges and risks.This course is aimed at anyone who wants to expand their knowledge on spiking

What you will experience

Learn what spiking is, the types of drugs used and how to reduce the risks of being spiked. It provides insights on how to identify risks of spiking in various settings and the impact it can have on communities. Also learn about what spiked drink symptoms are, how to spot someone who may have been spiked and what to do next.