• Professional Cookery, Hospitality & Events Management

Why take this course?

If you have struggled to follow a pastry recipe and the outcome wasn’t quite what you expected, this course will explain step-by-step how to pull together the ingredients and create delicious desserts out of them.

What you will experience

You will experience a brief on jam making, how to create delicious scones, how to bake some basic cakes, whilst expanding your knowledge on everyday baking.