Learn about the history and culture of Spanish cuisine and develop your skills in Spanish cookery.
8 Weeks
29 Apr 2020
Learn to cook traditional and delicious Scottish dishes.
8 Weeks
27 Apr 2020
Combining work-place and classroom-based learning in food and drink technologies, encompassing food technologies, health and safety, food hygiene, and food and drink operations.
Foundation Apprenticeship (SCQF Level 6)
Varies
05 Jun 2020
Develop your awareness and understanding of food hygiene.
Introduction
5 Hours over 1 Month
01 Aug 2019
Build essential skills in working in both kitchen and front-of-house environments within the hospitality sector.
Skills for Work National 5 (SCQF Level 5)
1 Year
Options Available
Build essential skills in working in both kitchen and front-of-house environments within the hospitality sector.
Skills for Work National 4 (SCQF Level 4)
1 Year
03 Jun 2020
HNC (SCQF Level 7)
1 Year (typically 3 days in college a week)
24 Aug 2020
Master the art of selecting a quality cut of steak and cooking it to perfection.
Learn to produce delicious macarons and meringues for any occasion.
1 Day
23 May 2020
Learn to produce delicious macarons and meringues for any occasion which are free from gluten.
1 Day
13 Jun 2020