F
Part 2

Fine Dining

This course builds on basic skills to explore more complex techniques, refined flavour combinations and creative menu development, reflective of modern fine dining standards.


Qualification Type

Part 2

Mode of Study

  • Part-time: Evening

Interests

  • Professional Cookery & Hospitality

Fire & Safety Principles

Providing you with the understanding needed to control and act upon any fire risks.


Starts

Flexible start date

Mode of Study

  • Part-time: Online & Distance
  • Professional Development

Interests

  • Business & Management

Campus

  • Online

Flavours of the World: Viva La Mexico!

Embark on a flavourful journey through the vibrant world of Mexican cuisine in this immersive 8-week cookery course.


Mode of Study

  • Part-time: Evening

Interests

  • Professional Cookery & Hospitality
Next Step

Flower Arranging

Build on your skills and learn to create beautiful flower arrangements.


Qualification Type

Next Step

Mode of Study

  • Part-time: Evening

Interests

  • Art, Design & Photography
Introduction

Flower Arranging

Learn to create beautiful flower arrangements.


Qualification Type

Introduction

Mode of Study

  • Part-time: Evening

Interests

  • Art, Design & Photography
Online certificate

Food Safety Awareness

This course is for those looking for a food safety and hygiene course to benefit their career, or an employer looking for an online training course to upskill staff and comply with the law.


Qualification Type

Online certificate

Starts

Flexible start date

Mode of Study

  • Part-time: Online & Distance
  • Professional Development

Interests

  • Professional Cookery & Hospitality

Campus

  • Online
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